| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 11-Jun-25 |
Made In Malaysia (7:00 PM) |
The Layers of Malay Kuih
Rohani Jelani, cooking instructor and recipe developer |
|
| 27-Dec-23 |
The Breakfast Grille (8:00 AM) |
Best Of The Breakfast Grille 2023 - Companies
|
|
| 12-Dec-23 |
Live & Learn (2:00 PM) |
The Melaka Chetti Kitchen
Roy Anandthan Padiachee, Project Director and Vice President, Persatuan Warisan Chetti Melaka Malaysia (MCHAM) | Julie Wong, Writer | Dr David Neo, Writer |
|
| 30-Aug-23 |
The Breakfast Grille (8:00 AM) |
The Secret To Secret Recipe Staying Relevant
Patrick Sim, Managing Director, Secret Recipe |
|
| 11-Apr-23 |
Open For Business (10:00 AM) |
Cooking Up A Storm
Mia Wong, Co-Founder and Chief Product Officer | Marina Mustaffa, Brand Ambassador, CookX Asia |
|
| 05-Jul-22 |
Evening Edition (5:00 PM) |
Chef’s Kiss For Penang Street Food Cookbook
Dayana Wong, author and co-founder, Bulan Press |
|
| 18-Aug-21 |
Breaking Bread (9:00 PM) |
Ep129: Making Vegan Recipes Cool, with @eatwkriss
Loh Yi Jun, junandtonic.com | Kristin Tan, @eatwkriss |
|
| 17-Jun-21 |
I Love KL (9:00 PM) |
Periuk - Uncovering Food Recipes & Stories
|
|
| 28-Apr-21 |
Breaking Bread (9:00 PM) |
Ep113:In the Kitchen: Matcha Apam Balik
Loh Yi Jun, junandtonic.com |
|
| 21-Apr-21 |
Breaking Bread (9:00 PM) |
Ep112: In the Kitchen: Olive Oil Cake
Loh Yi Jun, junandtonic.com |
|
| 16-Apr-21 |
Open For Business (10:00 AM) |
Just Can’t Get Enough Food
Elynna Effendi, Sedap TV |
|
| 14-Apr-21 |
Breaking Bread (9:00 PM) |
Ep111:In the Kitchen: Spicy Umami Popcorn
Loh Yi Jun, junandtonic.com |
|
| 07-Apr-21 |
Breaking Bread (9:00 PM) |
Ep110:In the Kitchen: Mulberries, Mulberries, Mulberries!
Loh Yi Jun, junandtonic.com |
|
| 31-Mar-21 |
Breaking Bread (9:00 PM) |
Ep109:In the Kitchen: Natto Egg Rice (April Fool's Special)
Loh Yi Jun, junandtonic.com |
|
| 24-Mar-21 |
Breaking Bread (9:00 PM) |
Ep108:In the Kitchen: Chilli Oil
Loh Yi Jun, junandtonic.com |
|
| 17-Mar-21 |
Breaking Bread (9:00 PM) |
Ep107:In the Kitchen: Kimchi!
Loh Yi Jun, junandtonic.com |
|
Best of Enterprise
(REPEAT) Ivor Lim Xian Z and Chew Hoi Meng, Co-Founders of Hygr, share their journey of building the brand from a RM1.5k side hustle to bootstrapped 8-figure brand.
Popcorn Culture
(REPEAT) We review Princess Mononoke and Lokah Chapter 1: Chandra. Plus, we discuss female-led action movies and series, and do a deep dive into Joe Hisaishi's score for Princess Mononoke.
Cruise Control
(REPEAT) Will pickup truck brands from China penetrate the local market soon? Daniel Fernandez shares his thoughts on this topic.
Matt-Splained
(REPEAT) Richard ‘Crab Claws’ Bradbury and Matt ‘The Panda’ Armitage have a look at the technologies, the companies and the billionaire obsessives willing to pour hundreds of millions into life extensions research. And ask: Should we? Really?
Earth Matters
(REPEAT) From reforestation to community-led campaigns, Save Rivers and Indigenous peoples are safeguarding Sarawak’s lands. This Malaysia Day, we explore how their fight shapes our national story.
Bar None
(REPEAT) How do track cyclists and powerlifters train? Tune in to hear what their routines are.
BBC World Service
In this episode of The Conversation, Ella Al-Shamahi talks to two women from France and Finland who service and create timepieces.
