BFM 89.9

HIGHLIGHTS 
Showing 1 to 17 of 69 results.
 




Date Programmes Podcast Title  
25-Apr-25 Open For Business
(10:00 AM)
How Little Fat Duck Grew Beyond the Truck
Adel bin Muhamed Ishak, Co- Founder , Little Fat Duck
25-Feb-25 开门见商
(6:11 PM)
Shin Zushi以客为尊,用最实惠的价钱,让你享有高品质手握寿司
17-Feb-25 Open For Business
(10:00 AM)
After 3 Generations, What's Next for This Soy Sauce Maker?
Shirley Chia, Founder, MU Artisan Soy Sauce, Director, Xin Seng Fatt Industries
22-Jan-25 Made In Malaysia
(7:00 PM)
A Deep Dive into Yee Sang
Nicholas Ng, Founder, Food for Thought
16-Dec-24 Today I Learned
(6:00 PM)
What is the Mediterranean Diet?
Professor Margherita Dall’Asta, Researcher & Lecturer, Department of Animal Science, Food and Nutrition, Università Cattolica del Sacro Cuore
15-Nov-24 Top 5 At 5
(5:00 PM)
Top 5 at 5: Unpacking Sarawak's Biggest State Budget
Sri Murniati Yusuf, Chief Operating Officer and Senior Research Director, IDEAS Malaysia
11-Nov-24 Open For Business
(10:00 AM)
Authentic Italian Without Pork or Wine? Positano Risto’s Twist
Imran Abdullah, Co-Founder and Group CEO, Positano Risto
30-Oct-24 Good Things
(6:00 PM)
Asma Khan, Beyond The Food
Asma Khan, Founder, Darjeeling Express
25-Jul-24 Talkback
(6:00 PM)
Do The People Behind The Wok Matter?
24-Jul-24 Made In Malaysia
(7:00 PM)
Savouring Sarawak’s Indigenous Cuisine
Karen R Yap, Chef-Host of Ethnic Sarawak Night
15-Mar-24 A Bit Of Culture
(9:00 PM)
High Art, Low Brow
Kam Raslan | Marion D’Cruz | Michael Gong
27-Nov-23 GGWP
(9:00 PM)
BFM x KKP Monthly Round-up - November 2023
Jonathan Leo, Content Director, Kakuchopurei.com
14-Nov-23 Open For Business
(10:00 AM)
Surviving And Enjoying 30 Years In The Restaurant Business
David Thompson, Chef, Restaurateur and Author
12-Jun-23 Evening Edition
(5:30 PM)
Today On Twitter: Do We Value Local Food Enough?
18-Jan-23 The Breakfast Grille
(8:00 AM)
Oriental Group Getting Their Act 兔-gether This CNY
Datuk Seri Phillip Siew, Chairman, Oriental Group of Restaurants
23-Nov-22 HerVantage
(11:00 AM)
Singapore’s Grand Dame Of Peranakan Cuisine
Violet Oon, Singapore Food Ambassador
 
 




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Listen now : BFM 89.9 -- The Business Station

Today’s Shows



6:00 AM

The 6AM Stretch

Thought-provoking discussions on ideas, people and events shaping our lives.

7:00 AM

World Market Watch

Joe Quinlan, Chief Market Strategist, US Trust-BOA Private Wealth Management tells us where international markets are heading.

7:15 AM

Morning Brief

We recap global and local headlines from today's papers and portals.

7:30 AM

Morning Brief

Akshaya Kumar of Human Rights Watch unpacks the criticisms against the Gaza Humanitarian Fund, which was created by Israel.

7:45 AM

Morning Brief

Soh Lian Seng of Chartered Tax Institute of Malaysia (CTIM) discusses the impact of Malaysia’s expanded SST starting July 1st.

8:00 AM

The Breakfast Grille

Fong Choong Fook, CEO of LGMS Berhad shares how the company plans to leverage the Cyber Security Act 2024 and its new subscription-based solution to capture Malaysia’s expanding cybersecurity market.

8:30 AM

Morning Brief

Amin Ashaari, SoyaCincau.com shares his thoughts on MCMC's data collection initiative.

8:45 AM

Morning Brief

Adam Saffian Ghazali, CEO of Air Selangor, shares the agency’s strategy and plans for managing water-related challenges in the Klang Valley.

9:00 AM

Opening Bell

(REPEAT) Joe Quinlan, Chief Market Strategist, US Trust-BOA Private Wealth Management tells us where international markets are heading.

9:15 AM

Opening Bell

Nursuhaiza Hashim, BIMB Securities Sdn Bhd discusses the outlook of the local healthcare sector.

9:35 AM

People, Planet, Profit

Kyle Chan, Princeton University discusses the factors behind China's EV sector dominance.

10:05 AM

Open For Business

We speak with Edward Ling, the founder of Edvance, a Malaysian fintech company that helps families afford private and international school fees, while giving schools more stability in how they manage their cash flow about why he thinks fixing the school payment system might be the most overlooked way to improve education in Malaysia.

11:00 AM

Marketing Mojo

Justin Graham, CEO of M+C Saatchi APAC and Global Network Lead, and Sharifah Menyalara Hussein, CEO and Founder of M+C Saatchi Malaysia, discuss why the agency rebranded, how it’s reshaping their work, and what it takes today to build brands that don’t just sell, but stay.

12:00 PM

Enterprise Explores

On Saturday, the world marked World Food Safety Day, showing how important it is to apply science and prevention to protect consumers. Whether it’s a packaged snack or a ready-to-eat meal, the question is — how safe is our food before it hits the shelves? Suzanne Mooney, Founder of The Lost Food Project joins us to explore what food safety looks like in practice, the current gaps in the F&B industry and the risks that follow if we just treat food safety as a checkbox, rather than an imperative business culture.

1:00 PM

The Breakfast Grille Repeat

Fong Choong Fook, CEO of LGMS Berhad shares how the company plans to leverage the Cyber Security Act 2024 and its new subscription-based solution to capture Malaysia’s expanding cybersecurity market.

2:05 PM

Discovery Hour

An eclectic selection of BBC shows, curated with variety in mind.

3:05 PM

Beyond the Ballot Box

A researcher from India shares insights into how the state of Kerala is eradicating poverty.

4:05 PM

Health & Living

What is it like to specialise in treating lung diseases? We find out from a consultant respiratory physician.

5:00 PM

Top 5 at 5

6:00 PM

Talkback Tuesday

Are you scam proof?

8:00 PM

BBC World Service

This episode of The Food Chain talks about food supplies, how people source them, and the challenges that they have to overcome.