Jo Kukathas, Artistic Director, The Instant Café Theatre | Paul Augustin, Music Collaborator, Penang House of Music
10-Oct-25
Front Row
(03:30 PM)
Dato' Zahim Albakri, Executive Producer and Director | Ida Nerina, Executive Producer
10-Jan-25
Front Row
(03:30 PM)
Jo Kukathas, Artistic Director, Instant Cafe Theatre Company | Saleh Sepas, Co-Founder, Parastoo Theatre
01-Jul-22
Front Row
(02:00 PM)
Kam Raslan | Vernon Adrian Emuang | Julian Yap
14-Feb-20
A Bit Of Culture
(09:00 PM)
Kam Raslan | Jo Kukathas | Eddin Khoo
29-Jul-17
A Bit Of Culture
(05:00 PM)
Jo Kukathas, Actor, Director | Jo Kukathas, Actor, Director
14-Jan-16
That Time Of Night
(08:00 PM)
Na'a Murad, Former Member and Actor | Zalfian Fuzi, Former Member and Actor | Maya Tan, Former Member and Actor
25-Nov-15
Front Row
(02:00 PM)
Jo Kukathas, Actress
12-Nov-15
Front Row
(02:30 PM)
Nadia Janjua | Fazil Irwan Som | Zalfian Fuzi
16-May-10
In Case You Missed It
(02:15 AM)
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
