| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 28-Oct-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Unpacking the Kuala Lumpur Peace Accord
Azmi Hassan, Senior Fellow , Nusantara Academy for Strategic Research |
|
| 06-Jan-18 |
Take Five (7:00 PM) |
Take Five - #170
Daryl Ong |
|
| 09-Dec-17 |
Into The Blue (9:00 PM) |
#178 - ft. Sylfiden, Burial, Music From Memory
Tim Sharp |
|
| 14-Oct-17 |
Into The Blue (9:00 PM) |
#171 - ft. SHIGETO, Kode9, and Jun Kamoda
Tim Sharp |
|
| 25-Sep-17 |
Take Five (3:11 PM) |
Take Five - #156
Daryl Ong |
|
| 10-Jun-17 |
Into The Blue (9:00 PM) |
#156
Tim Sharp |
|
| 09-Sep-16 |
Live & Learn (3:00 PM) |
Episode 45: The Man, The Myth, The Legend: Who is Lim Chin Siong?
Dr. Thum Ping Tjin, Research Associate, Centre for Global History, University of Oxford |
|
| 09-Jan-15 |
Evening Edition (6:00 PM) |
When You Wish Upon A Star...
Dr Matt Taylor, Lead Scientist, Rosetta Project, European Space Agency |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
