BFM 89.9

HIGHLIGHTS 
Showing 1 to 17 of 120 results.
 




Date Programmes Podcast Title  
05-Feb-22 Breaking Bread
(10:00 AM)
S2E5: ‘Contaminated’ Omakase, Supporting Local, and the Art of Aging Fish
Loh Yi Jun, junandtonic.com | Eddie Ng , Edju Omakase
26-Jan-22 Breaking Bread
(9:00 PM)
S2E4: Fine Dining in Penang, the Collaborative Nature of the Food Industry, and McDonald’s-Inspired Pineapple Tarts
Johnson Wong, Gen | Loh Yi Jun , junandtonic.com
19-Jan-22 Breaking Bread
(9:00 PM)
S2E3: Modern Malaysian Cuisine, Price Sensitivity, and Discovering Peanut Butter Fruit
Loh Yi Jun, junandtonic.com | Tyson Gee, Executive Chef, ATAS Modern Malaysian Eatery
12-Jan-22 Breaking Bread
(9:00 PM)
S2E2: Fine Dining, Restaurant Reviews, and a Better Appreciation for Food, With Nicholas Ng
Loh Yi Jun, junandtonic.com | Nicholas Ng , Food For Thought
05-Jan-22 Breaking Bread
(9:00 PM)
S2E1: Progressive Japanese Cooking, Mindset Shifts, and McDonald's-Inspired Ebi Katsu Sandos, with Chef Jun Wong
Jun Wong , Kikubari
29-Sep-21 Breaking Bread
(9:00 PM)
Ep135: Starting a Rice Revolution, with Rice Inc
Loh Yi Jun, junandtonic.com | Lincoln Lee, The Rice Inc
22-Sep-21 Breaking Bread
(9:00 PM)
Ep134: Moreish, Meaty Meals, with Maria's
Loh Yi Jun, junandtonic.com | Angeline Tan, Maria's Steak Cafe
15-Sep-21 Breaking Bread
(9:00 PM)
Ep133: Mouth-watering Meals from Myanmar, with Myat & Potatoes
Loh Yi Jun, junandtonic.com | Fay Cheng, Myat & Potatoes
08-Sep-21 Breaking Bread
(9:00 PM)
Ep132: Turning Eggs Extra Posh, with The Posh Egg
Loh Yi Jun, junandtonic.com | Adrian Lau, The Posh Egg
01-Sep-21 Breaking Bread
(9:00 PM)
Ep131: Creating Multi-Layered Culinary Experiences, with Tiffin
Loh Yi Jun, junandtonic.com | Adrian Yap, Tiffin
25-Aug-21 Breaking Bread
(9:00 PM)
Ep130: Timeless, Tasteful Ceramics with Nom Studio
Loh Yi Jun, junandtonic.com | Chong Chooi Yau & Tan Chien Yin, Nom Studio
18-Aug-21 Breaking Bread
(9:00 PM)
Ep129: Making Vegan Recipes Cool, with @eatwkriss
Loh Yi Jun, junandtonic.com | Kristin Tan, @eatwkriss
11-Aug-21 Breaking Bread
(9:00 PM)
Ep128: Exploring Loob Holding's Food Aid Efforts
Bryan Loo, Loob Holding
04-Aug-21 Breaking Bread
(9:00 PM)
Ep127: Leaving a Positive Impact on Communities, Through Food Aid
Loh Yi Jun, junandtonic.com | Marcus Low , Table & Apron | Emmilyn & Evelyn Yeoh, The Butter Pantry
28-Jul-21 Breaking Bread
(9:00 PM)
Ep126: A Better Food Aid Model, with Food Relief Project
Loh Yi Jun, junandtonic.com | Zoee Wong, Food Relief Project
21-Jul-21 Breaking Bread
(9:00 PM)
Ep125: Indigenous Durians, with Biji Bumi Durians
Loh Yi Jun, junandtonic.com | Daniel Teoh, Biji Bumi Durian
 
 




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Today’s Shows



6:00 AM

The 6AM Stretch

Thought-provoking discussions on ideas, people and events shaping our lives.

7:00 AM

World Market Watch

Our expert tells us where international markets are heading.

7:15 AM

Morning Brief

We recap global and local headlines from today's papers and portals.

7:30 AM

Morning Brief

We break down the day’s top news with expert insights.

7:45 AM

Morning Brief

We break down the day’s top news with expert insights.

8:00 AM

The Breakfast Grille

Our flagship show, we feature both game-changers and groundbreakers in the hot seat.

8:30 AM

Morning Brief

We break down the day’s top news with expert insights.

8:45 AM

Morning Brief

(REPEAT) We dive into the local and international news that matters to you.

9:00 AM

Opening Bell

(REPEAT) We bring you the latest on Bursa Malaysia and international capital markets.

9:15 AM

Opening Bell

(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.

9:35 AM

Pinnacle Perspectives

We take you behind the scenes of the corporate C-Suite to dissect what keeps leaders up at night.

10:05 AM

Open For Business

Sean Ooi & Lim Sing Yi, Co-Founders, Strangers At 47, on building a beloved café brand through grit, crepes, and community over 11 years.

11:05 AM

P&L

Sheba Gumis, Partner at Skrine, discusses the legal pros and cons of structuring your business from sole proprietorship to Sdn Bhd.

12:00 PM

Enterprise Explores

Geoffrey Williams, Economist, on what Malaysia’s slowing population growth means for the economy, labour force, and future resilience.

1:00 PM

The Breakfast Grille Repeat

Our flagship show, we feature both game-changers and groundbreakers in the hot seat.

2:05 PM

Discovery Hour

3:05 PM

Earth Matters

This month on Nature Reads, we speak to nature communicator Azamuddeen Nasir - aka AnakUmiSukaHutan - about the books that inspire his work as a nature communicator and PhD researcher.

3:20 PM

Earth Matters

We speak to Law Yao Hua and Wong Siew Lyn, the co-founders of environmental journalism portal Macaranga, for a round-up of top environmental news from July 2025.

4:05 PM

Health & Living

From smoking several packs a day to a lung cancer diagnosis decades later, we hear from an ex-smoker how he finally kicked the habit.

5:00 PM

Top 5 at 5

6:00 PM

Today I Learned

Museums may be well-loved hubs of culture and education, but they often have dark, bloody, and colonial origins. Dan Hicks, author of ‘The Brutish Museums’ joins us to talk about stolen museum artefacts and the calls for their return.

7:00 PM

BBC World Service

This week on Science in Action, scientists may have found a hidden star next to Betelgeuse, while others are working on new ways to fight malaria and studying how gut bacteria can affect your brain and hunger.

8:00 PM

A Bit of Culture

Kam Raslan, Marion D'Cruz and Ong Kar Jin get together to talk about regionalism, Malaysian diaspora across the globe and what it means to hope.