| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 10-Jun-22 |
The Breakfast Grille (8:05 AM) |
Supply Chains Take Centre Stage Amid Global Shocks
Dr. Shardul Phadnis, Associate Professor of Operations and Supply Chain Management, Asia School of Business |
|
| 11-Nov-21 |
The Breakfast Grille (8:00 AM) |
ASB Strives To Build Smart And Sharp Leaders
Professor Charles Fine, Dean, Asia School of Business |
|
| 21-Aug-19 |
Live & Learn (3:00 PM) |
Cultivating Evidence-Based Refugee Advocacy
Dr Melati Nungsari, Assistant Professor of Economics, Asia School of Business | Dr Susheela Balasundaram, Head of Public Health Unit, UNHCR |
|
| 16-Mar-17 |
That Time Of Night (9:00 PM) |
Guitar Emperor
Eizaz Azhar, Guitar Empire |
|
| 02-Jun-15 |
Live & Learn (3:00 PM) |
Maker Movement
Kal Joffres, Tandemic | Rajesh Nair, Tata Center for Technology and Design, Massachusetts Institute of Technology | Daniel Russel, Arus Academy |
|
Best of Enterprise
(REPEAT) Vivek Ramachandran, Founder and CEO of SquareX, shares how the company is using its $20M Series A funding to tackle browser-based cyber threats, and why this focus could reshape the cybersecurity landscape.
BBC World Service
This week on Science in Action - China's mission to bring back pieces of a mysterious asteroid that might be from our moon, new laser technology that can read text from over a kilometer away, and how ancient Incan string records could reveal climate secrets.
A Bit of Culture
(REPEAT) It’s an “At The Movies” episode of A Bit of Culture as Kam, Mikey and Sudais talk about snacks at the cinemas, silent films and Tom Cruise!
Ringgit & Sense
(REPEAT) Yuvarajan Periyan, Uno Adviser’s Sdn. Bhd. talks about things to consider when buying or renting a home.
The Property Show
(REPEAT) Yap Zer Ken of Plush Services gives us the 101 on how to start a successful short-term rental space.
Best of The Bigger Picture
(REPEAT) A researcher from India shares insights into how the state of Kerala is eradicating poverty.
Best of Evening Edition
(REPEAT) What exactly makes kuih, kuih? And in an age of mass production, are we losing the heart of what makes kuih special? We unpack this with a seasoned cooking instructor.
BBC World Service
This episode of The Inquiry looks at whether we have seen a breakthrough in preventing genetic diseases.
