Date | Programmes | Podcast Title | |
---|---|---|---|
16-Jul-25 |
The Breakfast Grille (8:00 AM) |
ASM, Expanding For Growth
Kamalam Kurup Krishnan, Executive Director, ASM Automation Group Bhd |
|
06-Mar-25 |
The Breakfast Grille (8:00 AM) |
Vimto Makes A Splash In Malaysia
Matt Nichols, International Commercial Director , Vimto |
|
17-Feb-25 |
The Breakfast Grille (8:00 AM) |
Oriental Kopi Brewing Plans For Success
Dato' Calvin Chan, Managing Director, Oriental Kopi |
|
06-May-24 |
The Breakfast Grille (8:00 AM) |
Golden Duck: Crunch Time For The Snacking Industry
Jonathan Shen, CEO & Co-Founder, Golden Duck |
|
18-Mar-24 |
Open For Business (10:00 AM) |
Incite Innovations' IPO Trajectory, Powered by Fintech, Retailtech, and F&B
Tham Lih Chung, CEO, Incite Innovations Group (IIG) |
|
05-Jan-24 |
Morning Brief (8:45 AM) |
F&B Players Hopeful In 2024
Jeremy Lim, Vice-President & Media Liaison, Persatuan Pemilik Restoran & Bistro |
|
09-Oct-23 |
Morning Brief (8:30 AM) |
F&B Players Hope For Stimulus In Budget 2024
Patrick Sim, Council Member, Food & Beverage Division, Malaysia Retail Chain Association (MRCA) |
|
12-May-23 |
Inside Story (6:00 PM) |
Gimme Food, Not A Touchscreen
|
|
20-Apr-23 |
Morning Brief (7:45 AM) |
Menu Rahmah, Good For Government But For F&B Players?
Abdul Mukthahir Ibrahim, Vice President, Malaysian Muslim Restaurant Owners Association (PRESMA) |
|
14-Dec-22 |
The Breakfast Grille (8:00 AM) |
Brewing Fabulous Memories : Kopi Kenangan Beyond Indonesia
Edward Tirtanata, CEO & Co-Founder, Kopi Kenangan |
|
28-Sep-22 |
Evening Edition (5:45 PM) |
Today On Twitter: The QR Code Conundrum When Ordering Food
|
|
19-Aug-22 |
Open For Business (10:00 AM) |
How to Keep the Lights On Despite the Headwinds
Yeong Yeng Yee, Owner, Fat Bird Ramen |
|
18-Aug-22 |
Open For Business (10:00 AM) |
Piccoli Lotti Is Growing, One Scoop At A Time
Chong Nge Seng and Brian Jeevan, Co-owners, Piccoli Lotti |
|
21-Jul-22 |
Morning Brief (7:45 AM) |
Reduce Red Tape For F&B Business
Jeremy Lim, Vice President, Persatuan Pemilik Restoran dan Bistro |
|
08-Jun-22 |
Open For Business (10:00 AM) |
Kombucha: The Healthy Soft Drink?
Gillian Chen, Co-Founder, MyBoocha | Zech Pharamond, Co-Founder, MyBoocha |
|
31-May-22 |
Enterprise Explores (12:00 PM) |
Food Prices Skyrocketing
RenYi Chin, Co-Founder, MyBurgerLab |
Best of Enterprise
(REPEAT) Otter Barista's founder Eeyong Ho on building a robotic coffee business that has already served over 100,000 cups across 60+ locations.
BBC World Service
This week on Science in Action, scientists have detected the largest black hole merger ever observed with LIGO picking up signals from two black holes colliding in a ‘violent’ spacetime event.
A Bit of Culture
(REPEAT) Kam Raslan, Matt Armitage and Ahmad Yazid join forces to talk about the sea, owning your own clone and the F1 movie!
Ringgit & Sense
(REPEAT) Khairi Shahrin Arief bin Baki, Deputy CEO at CGS International discusses asset classes and investment strategies.
The Property Show
(REPEAT) Entomologist Lim Say Piau and Regine Lim of the Malaysian Pest Management Association shares practical insights into how to address bed bugs.
Best of The Bigger Picture
(REPEAT) Dr Khoo Ying Hooi, an Associate Professor of International Relations and Human Rights at Universiti Malaya (UM) joins the show to reflect on where we are today as a country, in terms of fighting for justice and protecting democracy.
Best of Evening Edition
(REPEAT) This World Brain Day, we explore the mysteries of the brain, and celebrate what makes every person’s brain unique.
BBC World Service
This episode of People Fixing The World looks at the efforts of groups in Portugal and how they plan to improve the society they're a part of.