| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 03-Dec-25 |
自由時事 (6:00 PM) |
宏福苑大火，烧出香港建筑与治理的系统性崩坏
|
|
| 03-Dec-25 |
财今股视 (3:45 PM) |
比特币跌不停，投资者该怎么办？2022年的「加密寒冬」会否重现？
|
|
| 28-Nov-25 |
理财好好学 (5:00 PM) |
房价高涨，首购族怎么办？2026财案买房优惠够力吗？
|
|
| 26-Nov-25 |
自由時事 (6:16 PM) |
美国“28点计划”被欧洲退稿？日内瓦谈判揭开美乌欧的真正分歧
|
|
| 24-Nov-25 |
开门见商 (12:04 PM) |
2050 净零不是口号！TERA：我们已经身行力行了！
|
|
| 19-Nov-25 |
自由時事 (6:00 PM) |
台湾有事、日本有事？日本的新战略与中国的红线
|
|
| 17-Nov-25 |
理财好好学 (6:00 PM) |
为退休多铺一条路，越早开始越轻松？
|
|
| 17-Nov-25 |
自由時事 (11:06 AM) |
当孩子遇见离别：我们如何温柔接住他的悲伤？
|
|
| 12-Nov-25 |
自由時事 (6:00 PM) |
美国联邦政府关门41天破纪录：两党谁赢谁输？
|
|
| 07-Nov-25 |
开门见商 (12:00 PM) |
AI革命下，企业老板管理上的心、力、情怎么平衡？
|
|
| 06-Nov-25 |
财今股视 (3:21 PM) |
AI、半导体类股大跌！刚涨了一波的大马科技板块会否被殃及池鱼？
|
|
| 05-Nov-25 |
自由時事 (6:00 PM) |
休战未必和平：中美角力的新平衡
|
|
| 05-Nov-25 |
自由時事 (12:18 PM) |
传统×混搭×原创：从「节令鼓」到「世界鼓」，大马鼓艺是如何敲响世界舞台， 打造大马独有节奏？
|
|
| 31-Oct-25 |
理财好好学 (5:00 PM) |
看懂这5个风险指标，帮你在投资路上稳步前行！
|
|
| 31-Oct-25 |
自由時事 (3:38 PM) |
马美互惠贸易协定：主权被典当？学者：很多“条款”早就做着了
|
|
| 30-Oct-25 |
财今股视 (7:00 PM) |
“AI永动机”吹大泡沫，全是投资者买单！分析师：要小心了
|
|
Best of Enterprise
(REPEAT) We discuss how AI is shaping information, engagement, and credibility in the digital age with Kiron Kesav, Chief Strategy Officer, PHD APAC at OMG Malaysia.
Popcorn Culture
(REPEAT) We review Zootopia 2 and then ask: What (or who) are your favourite on-screen animal characters?
Cruise Control
(REPEAT) We talk about Perodua's new EV, the QV-E and the conversations surrounding it. Daniel also shares his thoughts on the recently launched luxury sedan from JAC, the Maestro S800.
Matt-Splained
(REPEAT) We look at the benefits of pressure washing your brain, Matt’s morbid curiosity and Richard’s misconceptions about horror fans.
Earth Matters
(REPEAT) We speak to Meenakshi Raman about what COP30 in Belém achieved, what fell short, and what the outcomes mean for global climate action.
Bar None
(REPEAT) We look ahead to the upcoming SEA Games and Malaysia's chances in the tournament.
BBC World Service
What kinds of food and drink help people keep warm while living in extreme cold? The Food Chain explores.
