Date | Programmes | Podcast Title | |
---|---|---|---|
20-Jan-25 |
Earth Matters (3:00 PM) |
Fighting Food Waste with Kechara Soup Kitchen
Justin Cheah, Marketing Director, Kechara Soup Kitchen (KSK) |
|
21-Sep-23 |
Live & Learn (2:00 PM) |
Serving Hope: Kechara Soup Kitchen Unites Communities in Urban Struggles
Justin Cheah, Marketing Director, Kechara Soup Kitchen (KSK) |
|
07-Jul-23 |
Evening Edition (5:00 PM) |
Summoning The Spirit of Volunteerism
Justin Cheah, Marketing Director, Kechara Soup Kitchen |
|
12-Jul-22 |
Live & Learn (2:00 PM) |
How Rising Food Costs Are Affecting Soup Kitchens
Datuk Munirah Abdul Hamid, Founder, PERTIWI Soup Kitchen |
|
08-Jul-22 |
Good Things (3:00 PM) |
Dapur Jalanan Kuala Lumpur
Quratulain Atiqah Norzahirul Anuar and Nurul Fitrah Marican, Coordinators, Dapur Jalanan Kuala Lumpur |
|
11-Jan-22 |
Live & Learn (2:00 PM) |
Volunteering or Voluntourism?
Joycelyn Lee, Co-founder, The Pit Stop Community Cafe |
|
23-Jul-21 |
Good Things (3:00 PM) |
Kechara - Serving Others through a Conscious Community
Pastor Henry Ooi, President, Kechara Soup Kitchen (KSK) | JP Thong, Executive Committee Member, Kechara Forest Retreat (KFR) and Board of Directors, Kechara Organisation |
|
18-Jun-21 |
Good Things (3:00 PM) |
A Pit Stop For All
Joycelyn Lee, Co-founder, Pit Stop Community Cafe | Andrea Tan, Co-founder, Pit Stop Community Cafe |
|
12-Apr-21 |
The Daily Digest (2:00 PM) |
Helping the Homeless Shouldn’t Be One-Off Charity
Datuk Munirah Abdul Hamid, Founder, PERTIWI Soup Kitchen |
|
04-Jan-21 |
Evening Edition (5:45 PM) |
New Year's Resolution: Feeding The Urban Poor
Datuk Munirah Abdul Hamid, Founder, PERTIWI Soup Kitchen |
|
03-Nov-20 |
The Daily Digest (2:00 PM) |
How Covid-19 Impacted Ecotourism and Lives in Taman Negara
Dr. Valarmathy Vaiyavari, Volunteer Doctor, Kechara Soup Kitchen |
|
30-Mar-20 |
Evening Edition (6:00 PM) |
Food Distribution To The Needy Amid The MCO
Datuk Munirah Abdul Hamid, Founder, Pertiwi Soup Kitchen |
|
13-Nov-19 |
Live & Learn (3:00 PM) |
The Challenges of Running an F&B based Social Enterprise
Brian Lariche, Make It Right Movement | Munirah Hamid, Pertiwi Soup Kitchen | Sharon Lee, Tender Hearts Cafe |
|
17-Aug-19 |
Breaking Bread (10:00 AM) |
Ep27: The Politics of Soup Kitchens
Loh Yi Jun, junandtonic.com | Joycelyn Lee & Andrea Tan, Pit Stop Community Cafe |
|
11-Jun-18 |
Evening Edition (5:05 PM) |
Ethics in Working With Underprivileged Communities
Syed Azmi, Social Activist | Syed Saddiq, Chief |
|
26-Mar-18 |
Evening Edition (7:30 PM) |
More Than Handouts for the Homeless
Munirah Abdul Hamid, Pertiwi Soup Kitchen |
Best of Enterprise
(REPEAT) Vivek Ramachandran, Founder and CEO of SquareX, shares how the company is using its $20M Series A funding to tackle browser-based cyber threats, and why this focus could reshape the cybersecurity landscape.
BBC World Service
This week on Science in Action - China's mission to bring back pieces of a mysterious asteroid that might be from our moon, new laser technology that can read text from over a kilometer away, and how ancient Incan string records could reveal climate secrets.
A Bit of Culture
(REPEAT) It’s an “At The Movies” episode of A Bit of Culture as Kam, Mikey and Sudais talk about snacks at the cinemas, silent films and Tom Cruise!
Ringgit & Sense
(REPEAT) Yuvarajan Periyan, Uno Adviser’s Sdn. Bhd. talks about things to consider when buying or renting a home.
The Property Show
(REPEAT) Yap Zer Ken of Plush Services gives us the 101 on how to start a successful short-term rental space.
Best of The Bigger Picture
(REPEAT) A researcher from India shares insights into how the state of Kerala is eradicating poverty.
Best of Evening Edition
(REPEAT) What exactly makes kuih, kuih? And in an age of mass production, are we losing the heart of what makes kuih special? We unpack this with a seasoned cooking instructor.
BBC World Service
This episode of The Inquiry looks at whether we have seen a breakthrough in preventing genetic diseases.