BFM 89.9

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Showing 1 to 5 of 5 results.
 



How KyoChon Made Korean Fried Chicken a Malaysian Favourite

How KyoChon Made Korean Fried Chicken a Malaysian Favourite

Terry Goh, CEO, KyoChon Malaysia

Head in the Cloud Kitchen

Head in the Cloud Kitchen

Kenneth Lai, Vacrea

Crunch Time For Texas Chicken?

Crunch Time For Texas Chicken?

Ong Yang Ming, Vice President of Business for APAC & Middle East, Texas Chicken

 How Airlines Decide What You'll Pay To Fly Is About To Change Dramatically

How Airlines Decide What You'll Pay To Fly Is About To Change Dramatically

Richard Bradbury | Arvindh Yuvaraj | Christine Wong

Winging It With 4Fingers

Winging It With 4Fingers

Steen Puggaard, 4Fingers

 
 




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Listen now : BFM 89.9 -- The Business Station

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) Peng T. Ong, Co-Founder & Managing Partner at Monk's Hill Ventures talks about how to survive in an age where AI does everything for us.

12:00 PM

Popcorn Culture

(REPEAT) We review Sam Raimi’s survival-horror flick, Send Help, and then ask: What are the best depictions of survival, whether in movies or TV?

1:00 PM

Cruise Control

(REPEAT) Daniel shares his thoughts on what the 2026 Proton Saga MC3 is supposed to be for Malaysians after taking it out for a ride.

2:00 PM

Matt-Splained

(REPEAT) Matt and Richard unpack OpenClaw, aka Moltbot, and try to explain what a 2026 operated by agents is going to look like.

3:00 PM

Earth Matters

(REPEAT) This World Wetlands Day, we explore Kuala Selangor Nature Park, where mangroves, mudflats, and wildlife thrive just minutes from the city.

4:00 PM

Bar None

(REPEAT) Bowling legend, Esther Cheah joins us in the studio to reflect on her career after announcing her retirement recently.

5:00 PM

BBC World Service

Datshiane Navanayagam brings together two women from the US and Australia to discuss the art of writing a political biography and whether women in politics are placed under more scrutiny than men.