Stars of KL's Culinary Scene
Darren Teoh, founder, Dewakan and Bidou
03-Dec-25
Stories ofKL
(07:00 PM)
Darren Teoh, founder, Dewakan and Bidou
03-Dec-25
Stories ofKL
(07:00 PM)
Darren Teoh, Head Chef, Dewakan
17-Jul-24
Made In Malaysia
(07:00 PM)
Darren Teoh, Founder, Dewakan | Bettina Chua Abdullah, Founder and Director of the Fay Khoo Award for Food+Drink Writing
14-Dec-22
Inside Story
(06:00 PM)
Darren Teoh
02-Mar-22
Breaking Bread
(09:00 PM)
Lyn Siew, Executive Director of Dynamite Genius
03-Apr-19
HerVantage
(11:00 AM)
Chef James Won
14-Feb-18
Open For Business
(10:00 AM)
Pascal Yeong, Cafe Cafe
21-Mar-17
Open For Business
(10:00 AM)
Chef Darren Chin
11-Mar-17
Feeding Time
(12:00 PM)
Eda Tan Ee May, Prepp | Felix Chong Wai Ming, Prepp
07-Feb-17
Open For Business
(10:00 AM)
Chef Jeff Ramsey
26-Nov-16
Feeding Time
(12:00 PM)
Best of Enterprise
(REPEAT) Sandeep Joseph, CEO and Co-Founder of Ampersand Advisory, explores the rise of vibe marketing: campaigns built not just on data and targeting but on mood, emotion, and cultural resonance.
Just For Kicks
(REPEAT) The pundits discuss Xabi Alonso's future as Real Madrid slumped to a 1-2 defeat against Man City in the Champions League. They also preview Matchweek 16 of the English Premier League.
A Bit of Culture
(REPEAT) Kam, Mikey and Dhanya gather to talk about children's literature, happiness vs contentment and punctuality on another episode of A Bit of Culture!
Best of The Bigger Picture
(REPEAT) Malaysia’s interethnic income inequality story is marked by decades of inconsistent policy focus and overly broad ethnic categories. We speak to Dr Lee Hwok-Aun about a better way to understand and frame the issue.
Best of Evening Edition
(REPEAT) We unpack the first ever Sentul Biennale with its organiser and artistic director.
BBC World Service
In this episode of The Life Scientific, Professor Jim Al-Khalili speaks to Mark O’Shea, Professor of Herpetology at the University of Wolverhampton.