Shahrim Tamrin, Former Board of Directors Member, Malaysian Institute of Road Safety Research (MIROS)
22-Jan-25
Top 5 At 5
(05:00 PM)
Anthony Lim, Senior Editor, paultan.org
23-Jun-22
Evening Edition
(07:00 PM)
Chee Yoke Ling, Executive Director, Third World Network (TWN)
12-Apr-22
Live & Learn
(02:00 PM)
Sangeeta Shashikant, Programme Director on Development & Intellectual Property, Third World Network
02-Nov-21
Health & Living
(04:35 PM)
Dr Mark Cheong, Pharmacist & Public Health Researcher
24-Aug-21
Live & Learn
(02:00 PM)
Dr. Lindsay Newman, Director of Economics & Country Risk, IHS Markit
11-May-21
Morning Brief
(07:30 AM)
Leena Menghaney, Regional Head (South Asia), Médecins Sans Frontières Access Campaign
25-Nov-20
The Daily Digest
(02:00 PM)
Veerinderjeet Singh, Chairman, Tricor Malaysia
28-Oct-20
Evening Edition
(05:00 PM)
The Morning Run Crew
14-Sep-17
Today's BizTalk
(07:45 AM)
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.
