Everyone’s A Critic - Lari
Lily Jamaludin, writer
15-Nov-21
Everyone's A Critic
(07:30 PM)
Lily Jamaludin, writer
15-Nov-21
Everyone's A Critic
(07:30 PM)
Charis Loke, Comics & Illustrations Editor, NewNaratif
26-Jul-21
Everyone's A Critic
(07:30 PM)
Patrick Flores, Professor of Art Studies, University of the Philippines & Curator of Vargas Museum, Manila
26-Nov-20
Front Row
(03:00 PM)
Kathy Rowland, Co-founder & Managing Editor | Nabilah Said, Editor
06-Oct-20
Front Row
(03:00 PM)
Sasapin Siriwanij, Artistic Director & Project Director , BIPAM & Under the SEA | Siree Riewpaiboon, International Coordinator and Producer, BIPAM & Under the SEA
28-Jul-20
Front Row
(03:30 PM)
Lee Ren Xin, dancer/choreographer
24-Mar-20
Front Row
(03:00 PM)
Eko Supriyanto, Dancer/Choreographer | Thanapol Virulhakul, Dancer/Choreographer
17-Mar-20
Front Row
(03:00 PM)
05-Nov-19
Front Row
(03:00 PM)
Tith Kanitha, artist | Ben Valentine, curator
12-Dec-18
Front Row
(02:00 PM)
Kathy Rowland, Co-Founder of Arts Equator, Writer, Editor and Producer
23-Feb-18
Front Row
(02:00 PM)
Sarah Abu Bakar, The Edge Galerie Sdn Bhd
24-Feb-17
Front Row
(02:00 PM)
Cosmin Costinas, Curator | Rahel Joseph, Gallery Director, Ilham Gallery
22-Dec-16
Front Row
(02:00 PM)
Best of Enterprise
(REPEAT) Vivek Ramachandran, Founder and CEO of SquareX, shares how the company is using its $20M Series A funding to tackle browser-based cyber threats, and why this focus could reshape the cybersecurity landscape.
BBC World Service
This week on Science in Action - China's mission to bring back pieces of a mysterious asteroid that might be from our moon, new laser technology that can read text from over a kilometer away, and how ancient Incan string records could reveal climate secrets.
A Bit of Culture
(REPEAT) It’s an “At The Movies” episode of A Bit of Culture as Kam, Mikey and Sudais talk about snacks at the cinemas, silent films and Tom Cruise!
Ringgit & Sense
(REPEAT) Yuvarajan Periyan, Uno Adviser’s Sdn. Bhd. talks about things to consider when buying or renting a home.
Best of Evening Edition
(REPEAT) What exactly makes kuih, kuih? And in an age of mass production, are we losing the heart of what makes kuih special? We unpack this with a seasoned cooking instructor.
BBC World Service
This episode of The Inquiry looks at whether we have seen a breakthrough in preventing genetic diseases.