Julian Ng, Co-Founder, AKRU | Shaleen Chrisanne, Clinical Psychologist
19-Mar-21
Inside Story
(06:00 PM)
19-Mar-21
Live & Learn
(03:00 PM)
Hetal Doshi , O Psych
19-Mar-21
Enterprise Explores
(12:00 PM)
Hamdan Abdul Majeed, Managing Director, Think City
19-Mar-21
The Property Show
(09:37 AM)
19-Mar-21
The 6AM Stretch
(06:05 AM)
Dr Melissa Weinberg, Senior Research Fellow, Institute for Social Neuroscience (ISN)
20-Mar-20
Evening Edition
(07:00 PM)
Michael Frank, Senior Analyst of Public Policy, The Economist Intelligence Unit
20-Mar-20
Evening Edition
(06:30 PM)
Alex Lim, Creator, Happy Boy
20-Mar-20
Live & Learn
(03:00 PM)
Kenny Wong, UEM Sunrise
20-Mar-20
Enterprise Explores
(12:00 PM)
Carol Graham, Leo Pasvolsky Senior Fellow, Brookings Institution
20-Mar-20
The Breakfast Grille
(08:05 AM)
The Morning Run Crew
20-Mar-20
The 6AM Stretch
(06:00 AM)
Kuah Jenhan
20-Mar-17
That Time Of Night
(09:00 PM)
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.
