Clear plastic cling wrap might be the cheap and convenient way to keep leftovers, but it contributes to plastic pollution to the environment, especially when it is not recyclable. With this in mind, Saffron & Serai is trying to change the cling wrap game with batik beeswax wraps. Iman Preece, founder of Saffron and Serai, discusses how she used YouTube to learn the production process, her dedication to marrying sustainability & design, and her inspirations coming from a long line of entrepreneurship. 

Image Credit : http://saffronandserai.com/ Website

Produced by: Christine Wong

Presented by: Christine Wong

This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.

Categories:  Women in Business,  entrepreneurs,  SME,  food,  culture

Tags:  beeswax,  food waste,  environment,  sustainability,  batik,